Sustainability

The exodus of migrant workers from urban areas back to their villages in the wake of country wide lockdown has brought rural poverty into sharp focus. Reconstruction of rural economy therefore needs policy and planning attention.

Covid-19 will have major implications in rural areas where the Foundation for Ecological Security (FES), a non-profit organisation has been working towards conservation of natural resources through collective action of local communities. Experience indicates that the complete lockdown to contain the spread of the disease has resulted in loss of rural incomes.

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IMD revises monsoon calendar for the country

Reshamben, Manguben and Naseemben, strong women leaders of Vanita Shakti Mahila Sangathan and Ekta Mahila Sangathan, have always argued that government ration shops under the public distribution system should purchase all essential foodgrains from the local area, to the extent possible.

The conventional freshwater sources available in India are being currently overexploited, leading to widespread environmental degradation and depletion of freshwater resources especially groundwater. To sustain the needs of an increasing population and ecology, our consumption of water far exceeds the rate at which we are recharging water sources.

Springs are the key source of water for rural households in Uttarakhand, yet they have seen an overall neglect over the decades with discharge from many springs declining bit by bit. The depletion of aquifers, changes in land use and ecological degradation have led to several initiatives to address springshed management in the state. We speak to Dr.

Which industry has seen phenomenal growth since World War II? It is food. People have been encouraged to eat more and more as part of the general consumerist thrust to increase consumption. So, the moment people's incomes have gone up they have begun consuming more food along with other things. The economy can grow only if we consume more. This is why we also have to eat more.