Sustainability

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September 6, 2024 A millet-based approach to combating malnutrition in Odisha
Mixing of ingredients for preparation of ragi mix by women self-help group members (Image: WASSAN)
July 2, 2024 Community governance for groundwater management
Jasmine on the fields as part of the groundwater collectivisation agreement at Kummara Vandla Palli village, Sri Satya Sai District. (Images: WASSAN/Swaran)
June 30, 2024 SHGs empower women, ensure sustainability: A model for water tax collection in Burhanpur
Rural water security (Image: Shawn, Save the Children USA; CC BY-NC-SA 2.0)
January 7, 2024 Need to nudge state governments to evolve a detailed roadmap (planning, implementation and operations related strategies)—immediate, medium and long-term—for ensuring drinking water security.
Demand-responsive approach became the mainstay of the project with the initiation of sectoral reforms (Image: India Water Portal Flickr)
December 28, 2023 The report presents six case studies on how sustainable agriculture programmes scaled up in the past in India
A farmer uses a hosepipe to irrigate crops at her farm in the Nilgiris mountains, Tamil Nadu (Image: IWMI Flickr Photos; CC BY-NC-ND 2.0 DEED)
December 19, 2023 This IIM Bangalore study highlights the spillover effects of public investments in rural water supply systems in the form of employment generation.
The employment structure under Jal Jeevan Mission encompasses both direct and indirect employment during construction and O&M phases. (Image: Wallpaperflare)
Self sufficiency in the times of Covid-19
Utthan promotes self-sufficient food production areas with internal dependencies, as the pandemic causes disruptions from food to fork. Posted on 02 May, 2020 11:26 AM

Reshamben, Manguben and Naseemben, strong women leaders of Vanita Shakti Mahila Sangathan and Ekta Mahila Sangathan, have always argued that government ration shops under the public distribution system should purchase all essential foodgrains from the local area, to the extent possible.

A ‘people to people’ social solidarity enterprise in the times of Covid-19 (Image: Utthan)
Covid-19 and water security in India: Magnifying inequities in an unequal world
The "heal as one" narrative is a false one as the poorest are the most vulnerable to the disease. Posted on 25 Apr, 2020 01:44 PM

 

In the absence of piped water access, poor households will find it exceedingly difficult to practice regular handwashing (Image: UNICEF, Flickr Commons)
Facing up to the water crisis
Conservation measures such as rainwater harvesting and recharging of groundwater need to be generally well established in both rural and urban areas. Posted on 24 Apr, 2020 11:58 AM

The conventional freshwater sources available in India are being currently overexploited, leading to widespread environmental degradation and depletion of freshwater resources especially groundwater. To sustain the needs of an increasing population and ecology, our consumption of water far exceeds the rate at which we are recharging water sources.

Water conservation measures invariably have a positive effect on water quality and the environment (Image: Joel Bassuk / Oxfam; Flickr Commons, CC BY-NC-ND 2.0)
Springing back to life
Jal Jeevan Mission can go a long way to promote springshed management and ensure source sustainability of spring based piped water supply. Posted on 20 Apr, 2020 11:45 PM

Springs are the key source of water for rural households in Uttarakhand, yet they have seen an overall neglect over the decades with discharge from many springs declining bit by bit. The depletion of aquifers, changes in land use and ecological degradation have led to several initiatives to address springshed management in the state. We speak to Dr.

Image: Flickr Commons
We are all fools
Nature has now sent a stern message calling out our foolishness. Posted on 19 Apr, 2020 04:05 PM

Which industry has seen phenomenal growth since World War II? It is food. People have been encouraged to eat more and more as part of the general consumerist thrust to increase consumption. So, the moment people's incomes have gone up they have begun consuming more food along with other things. The economy can grow only if we consume more. This is why we also have to eat more.

On January 31st 2020, the WHO declared the COVID 19 crisis to be a public health emergency of international concern. (Image: Anesthesia Patient Safety Foundation)
WASH in the times of COVID-19
Government of Maharashtra and UNICEF Mumbai are training frontline workers to tackle the spread of COVID-19. Posted on 17 Apr, 2020 10:08 PM

Maharashtra has the highest COVID-19 cases in the country and the government is taking a slew of measures to flatten the curve. We speak to Mr.

Students handwashing with soap (Image: World Bank, Flickr Commons; CC BY-NC-ND 2.0)
Covid-19: Implications for watershed management
Watershed work needs to be stepped up to ensure that the lockdown does not impact the livelihoods of the rural poor. Posted on 16 Apr, 2020 04:47 PM

Over the last four decades, watershed management has emerged as one of the most decentralised, integrated, persisting, innovative and effective programs to enhance natural resources such as water, soil and the vegetative cover as well as to provide means of livelihood to marginalised sections in rural areas.

COVID-19 has adversely affected this year's watershed management work (Image: ILO South Asia-Pacific; Flickr Commons, CC BY-NC-ND 2.0)
Health Ministry advises states to ensure adequate water supply in rural areas
Policy matters this week Posted on 16 Apr, 2020 11:37 AM

Centre advises states to ensure adequate water supply in rural areas during lockdown

Villagers collecting borewell water from a private farmland (Source: IWP Flickr photos)
Lockdown to cause severe water stress in summers
News this week Posted on 16 Apr, 2020 11:27 AM

Summer of 2020 could suffer from severe water stress due to lockdown

Women bringing water from distance sources in summers (Source: IWP Flickr photos))
From policy to practice: Can National Water Policy 2020 bridge the gap?
The new policy needs to build context specificity and have enabling mechanisms for equitable resource allocation. Posted on 11 Apr, 2020 07:46 PM

The way water as a resource has been viewed in the policies of India has evolved significantly over the years. Reduction in per capita availability over the years (5177 to 1463 cubic metres between 1950-2015) has forced every new policy to change the way it has approached its management. It was considered an economic commodity in the second National Water Policy (NWP) drafted in 2002.

Women extracting water from the riverbed, Gaya (Image: ICIMOD/ Prasanta Biswas; Flickr Commons)
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