Food and Nutrition

'Towards REAL food ecurity for India!' puts together significant data and analysis to prove that a solution is required and is possible to alleviate/eliminate hunger in India with the largest number of hungry people in the world and for this we need to grow more food.

To do this, we need much more water than presently being tapped / harnessed / used and therfore, to implement schemes to impound water wasting into the Sea, is required sans futher delay.

International Workshop on “Tackling Water and Food Crisis in South Asia: Insights from the Indus Gangetic Basin”
CPWF Basin Focal Project for the IG Basin
International Water Management Institute
2-3 December 2009, The Silver Oak Room, India Habitat Center, New Delhi, India

Bhoomi Network is organising a 2 day 'Be the Change' Conference on Food, Health and Climate Change at St.John's Auditorium, Kormangala, Bangalore - 35.

The UN Panel on Climate Change is informing the world on what damage global warming can cause. But a recent study shows how temperature changes have already hit the global economy and Indian agriculture is suffering the brunt of it.

Climage Change, Indias perceptions, positions, policies and possibilities, written by Jyoti K Parikh and Kirit Parikh, Indira Gandhi

Image and Content Courtesy: MSSRF & GGA

M S Swaminathan Research Foundation (MSSRF) along with The Grameen Gyaan Abhiyan (GGA) is organising a workshop on climate literacy and in building sustainable food and water security systems on 2^ndand 3^rd of September 2009 in National Academy of Agricultural Sciences, New Delhi.

The two day workshop aims at taking a comprehensive view of the impact of Climate Change on agriculture, natural resources, biodiversity and livelihoods and developing science and action-research based strategies and mechanisms for adaptation and mitigation. Enhancing resilience (coping capacity) is a major goal. The guidelines resulting from this workshop would be integrated in the training and capacity building of the community organizations and individuals through Gyan Choupals / telecentres and Jamsetji Tata National Virtual Academy (NVA) Fellows. The traditional knowledge and ecological prudence of the rural and tribal communities will be blended with modern science and technology based strategies.

MSSRF & GGA invites one and all to kindly share inputs of materials available in the public domain / or any initiative taken by your organization, also it would grateful if you could kindly share your views in 1 or 2 pages on or before August 20, 2009 for preparing a workshop publication.

Queries, request for information & additional clarifications can be sought via the comments section.

Download here: Rapid assessment report - Tilak Tajpur Panchayat

This site provides information on the causes and symptoms of diarrhoea, the prevention and treatment of dehydration following acute diarrhoeal disease and the methods to be followed for rehydration.

The site has links to the following sections:

Image and Content Courtesy:Resources For Diarrheal Disease Control

PATH & the US Coalition for Child Survival have issued a Call to Action on Diarrheal Disease. The same is quoted below. "Over the last three decades, the global community has shown that it has the tools to dramatically reduce childhood death and illness from preventable and treatable diseases, such as diarrhea. During that time, for example, millions of children's lives have been saved by protecting them against diarrheal disease and its consequences through proven and affordable solutions. Yet diarrheal disease still unnecessarily takes the lives of more than 4,000 children daily, despite the fact that we hold in our hands more cost-effective and proven solutions for preventing and treating diarrhea than any other childhood illness. By increased and effective allocation of resources in a portfolio of improved treatment, nutrition, and water and sanitation interventions, we can help ensure that this common disease is no longer a leading killer of children in low-income countries.

This fact-sheet by FAOWater titled “Water at a glance” traces the relationship between water, agriculture, food security and poverty. People who have better access to water tend to have lower levels of undernourishment.