Conservation - Reducing Water Usage

A new study finds that introducing coarse cereals such as millet and sorghum could improve India’s national food supply in many ways.

The National Mission for Cleaning Ganga was set up in 2014 and the Namami Gange programme was launched the year after, with a budget outlay of Rs. 20,000 crore. The implementation of the flagship programme was followed by the framing of a draft National River Ganga (Rejuvenation, Protection and Management) Bill, 2019 to be introduced in the winter session of Parliament.

While climate activists and world leaders were gathering in Paris in the first week of December 2015 to discuss the impact of climate change, the metropolis Chennai in the southern corner of India was inundated with floods.

Water, its use, availability, and impact on people has been on the public policy debate centerstage for the past several years. In India, a growing water crisis driven by climate change, inefficiency, and water pollution is slowly moving to a near-permanent state that will harm the country’s people, economy and environment.  

“It is a lack of (institutional) capacity which is leading to public woes on water. We are not in a position to give you quality services because of two things – one, manpower, and two, finances,” said BWSSB Chairman Tushar Girinath, speaking at a panel discussion on ‘Sustainable, Equitable Access to Water’.

A majority of India’s water problems are those relating to groundwater—water that is found beneath the earth’s surface. This is because we are the largest user of groundwater in the world, and therefore highly dependent on it.

Madhya Pradesh, promoted as 'The Heart of India' by the state's tourism board is aptly named so because of its central location. The campaign made me keen to visit the state, for the last many years.

Drinking water availability should be a top priority: NGT

SC comes to the rescue of Aarey trees in Mumbai