India

Droughts are becoming common in India

A new study by the Centre for Science and Environment has exposed that levels of salt and fat in junk food is far higher than proposed thresholds in the country.

This compendium by Mihir Kumar Maitra is a valuable resource for all practitioners engaged in watershed management activities in the field.

New Delhi, December 20 (India Science Wire): With rise in the population size the demand for food is also increasing and expected to increase up to 59 percent to 98 percent by 2050. Looking at this emerging demand hydroponics may be seen as a better technique of agriculture.

India leads the world in pollution-linked deaths: Study

Panel expresses displeasure over slow pace of Namami Gange

Study finds, only one out of five river basins in the country can cope with climate change

The recent trade war between the United States and China was, among other things, about virtual water - the hidden water in products. Producing anything, whether it is soyabean or clothes, uses water, and has a water footprint.

Locals say impact assessment report does not accurately represent the real impact of Luhri II hydropower project

Ensure 100 percent treatment of sewage entering rivers: NGT to authorities