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Bhakra Nangal
Yamuna river at its healthiest due to floodwater: Experts
Posted on 07 Aug, 2018 06:58 PMYamuna river water quality improves, thanks to floodwater: Experts
Echoes of Bhakra
Posted on 01 Feb, 2016 04:28 PMBhakra dam was the first hydropower project of independent India. Though it brought electricity and water to vast areas, the people displaced in the Bilaspur area of Himachal Pradesh remain dissatisfied. Many of them were not adequately compensated, and began living and farming in the adjoining forests. They were allowed to stay put--unofficially--by the administration.
Snow and glacier contribution in the Satluj river at Bhakra dam - A research report by National Institute of Hydrology
Posted on 25 Jun, 2010 12:07 AMThe study estimates the average contribution of snow and glacier melt runoff in the annual flow of Satluj river at Bhakra dam. This study is restricted to the Indian part of Satluj basin. A water balance approach was used to determine the average snow and glacier contribution to the annual flows.
Capacity evaluation of Bhakra reservoir using digital analysis of satellite data - A research report by National Institute of Hydrology
Posted on 23 Jun, 2010 10:48 PMThe study assesses sedimentation rate, water spread area and volume of the Bhakra reservoir in Satluj basin using remote sensing data of IRS-1B satellite and LISS-II sensor data of the years 1988-89 and 1996-97. The original elevation-area capacity curves and the reservoir levels on the eight dates of pass of the satellite were obtained from the Bhakra Beas Management Board, Nangal.
Using the trapezoidal formula, the capacity in between the maximum (513.904 m) and minimum (450.436 m) observed levels was assessed for the year 1996-97. The loss of capacity till 1988-89 was 491.315 mcum and till 1996-97 was 807.354 mcum. These could be attributed to the sediment deposition in the zone of study of reservoir.
"Bhakra-Parat Dar Parat Ek Padtal":Hindi version of Shripad Dharmadhikari's book "Unravelling Bhakra"
Posted on 27 Oct, 2007 03:31 AMOrdering and other information about the book is here