Suresh Kannaujiya

Suresh Kannaujiya
Groundwater policy affects stubble burning in the north west
Shifting from monoculture to diversified crop pattern a solution to stubble burning
Yogesh Kant
Prakash Chauhan
Aryan Natwariya
Debashis Mitra
Posted on 29 Oct, 2022 11:20 AM

An estimated 620 million tons of crop residue is generated annually in India, of which 16% is burnt in field. The major contribution in stubble burning is paddy straw (43%), wheat straw (21%) followed by sugarcane (19%).
Burning of rice residues in south east Punjab, prior to the wheat season(Image: CIAT/NeilPalmer via Flickr Commons)
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